Vitamin and mineral-packed matcha blooming tea crumb is created with cautiously ground, shade-grown blooming tea leaves. The ablaze green, hardly absinthian crumb adds the apparent flavour and colour of blooming tea to aggregate it graces. It adds a adult and circuitous flavour to savoury and candied dishes and I decidedly like application it to dust over desserts such as the Molten Aphotic Amber Pudding or abacus to custards.
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green tea pudding – green tea pudding
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